Sorghum millet flour: 2 lbs

ज्वार का आटा | ਜੋਅਰ ਦਾ ਆਟਾ

Light, Nutritious & Gluten-Free

🌾 Why Sorghum flour?

• High fiber & protein for fullness and gut health
• Low GI to support healthy blood sugar
• Packed with minerals for strength & energy
• Light texture & mild taste for versatile cooking

🍴 Uses

Rotis, parathas, bhakri, multigrain blends, pancakes, muffins, breads, porridge & more.

✨ Key Benefits

✅ 100% Natural, Gluten-Free & Vegan
✅ High Fiber – Aids digestion & satiety
✅ Low GI – Helps manage blood sugar
✅ Mineral-Rich – Supports energy & bone health
✅ Stone-Ground – Retains nutrients & authentic aroma